Wednesday 21 November 2018
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inquirer - 1 month ago

Seafood paella, crispy porchetta, and other Mediterranean flavors in grand but homey Cellar

Stepping inside The Cellar at the grandiose Grand Hyatt Manila in Bonifacio Global City, Taguig, one feels a sophisticated yet homey vibe. Before reaching the main dining area, the brick-walled hallway allows guests a glimpse of the restaurant s two stunning private rooms, each equipped with a long, wooden table and comfy cushioned seats, and a wine fridge replete with premium spirits and the best vintage wines. The main dining area offers a more relaxed atmosphere, sunlight flooding the room t

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